Edible Gifts - 24 November
- 5.30pm – 8.30pm
- Giving a gift of food is universally appreciated however it can be challenging to figure out what to give and how to present it.
- While you’ll be taught some new techniques and recipes, the class is also intended as an exchange of ideas.
- As well as the food items, we’ll also cover packaging / presentation ideas.
- Prerequisites: none although it is helpful to have a basic understanding of cake and biscuit baking